For those of us reared on unrestrained diets of third wave coffee, Japan can be a struggle.
Polite hosts will tell you that “good coffee” is available everywhere — on street corners, at train stations, and even in remote villages of Central Japan.
“Look – good coffee!”
Where!? Oh there…
So, from the lookout at Shirakawa-go, I soak up the UNESCO world heritage site and crack open another tinnie.
Ah, canned hot coffee won’t scare me away…